Is Grass-Fed Beef Minis Beef & Cheese Sticks Vegan?
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Why it's not vegan
- milk
- cream
- in beef collagen casing
- pasteurized cultured milk
- cheddar cheese
- pasteurized process cheddar cheese
- grass-fed beef
- enzymes
milk
Dietitian noteMilk is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
+4 more in the app
Every flagged ingredient, explained
Notes and swaps for all 8 flagged ingredients, plus vegan products to buy instead.
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500K+ users • 4.6★ rating
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Ingredients
Grass-Fed Beef, Pasteurized Process Cheddar Cheese {(Cheddar Cheese [Pasteurized Cultured Milk, Salt, Enzymes] Water, Cream, Sodium Phosphates, Salt, Vegetable Color [Annatto And Paprika Extract Blend], Enzymes), Powdered Cellulose (Anti-Cake), Potassium Sorbate And Natamycin (Preservatives)}, Contains 2% Or Less: Water, Sea Salt, Encapsulated Citric Acid, Cultured Celery Powder (Celery Powder, Sea Salt), Garlic Powder, Cherry Powder, Black Pepper, Coriander, Onion Powder, White Pepper, Parsley, Ground Nutmeg, In Beef Collagen Casing., Contains: Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Meat · Stick