Is Gravox Brown Onion Gravy Vegan?
Description
Savory brown onion gravy with pronounced caramelized-onion flavor, smooth, pourable yet slightly thickened consistency that coats roast meats and mashed potatoes evenly. Commonly used to finish roasts, pies, sausages and quick weeknight meals. Reviewers typically praise convenience and consistent taste, though some note a strong, salty finish and easy reheating.
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Description
Savory brown onion gravy with pronounced caramelized-onion flavor, smooth, pourable yet slightly thickened consistency that coats roast meats and mashed potatoes evenly. Commonly used to finish roasts, pies, sausages and quick weeknight meals. Reviewers typically praise convenience and consistent taste, though some note a strong, salty finish and easy reheating.
Ingredients
Maltodextrin [from Maize], Thickeners [maize Starch, Xanthan Gum], Salt, Natural Flavours [soy], Dextrose, Onion [5%], Shortening Powder [milk, Soy], Colour [caramel Iii], Anticaking Agent [341], Tomato Powder, Vegetable Oil, Yeast Extract, Food Acid [citric]. Contains: Milk, Soy.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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