Is Great Value Alaskan Pink Salmon, 14.75 oz Low FODMAP?

Description
Canned pink salmon offers a mild, slightly briny flavor and flaky, tender texture that holds together for salads, sandwiches, casseroles, patties, and pasta. Reviewers commonly note consistent flake size, occasional presence of soft bones and skin, and reliable convenience for quick meals, with mixed comments about saltiness and mild aroma.

Description
Canned pink salmon offers a mild, slightly briny flavor and flaky, tender texture that holds together for salads, sandwiches, casseroles, patties, and pasta. Reviewers commonly note consistent flake size, occasional presence of soft bones and skin, and reliable convenience for quick meals, with mixed comments about saltiness and mild aroma.
Ingredients
Pink Salmon, Salt
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


