Is Great Value Classic Alfredo Pasta Sauce, 16 oz Gluten Free?
Description
Smooth, creamy sauce with a mild, savory flavor and a velvety texture that clings well to pasta. Commonly used as a quick pasta coating, casserole base, or creamy topping for chicken and vegetables. Reviewers note convenience and versatility, while some report varying consistency and a tendency to benefit from seasoning.
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Description
Smooth, creamy sauce with a mild, savory flavor and a velvety texture that clings well to pasta. Commonly used as a quick pasta coating, casserole base, or creamy topping for chicken and vegetables. Reviewers note convenience and versatility, while some report varying consistency and a tendency to benefit from seasoning.
Ingredients
Water, Cream, Sunflower Oil, Modified Cornstarch, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Dairy Product Solids, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Salt, Contains Less Than 0.5 Percent Of Romano Cheese (milk, Cultures, Salt, Enzymes), Natural Flavors, Dextrose, Roasted Garlic Powder, Autolyzed Yeast Extract, Cellulose Gum, Xanthan Gum, Blue Cheese (milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Spices, Guar Gum, Lactic Acid, Mono And Diglycerides, Locust Bean Gum, Onion Powder, Medium Chain Triglycerides (coconut And / Or Palm Kernel Oil), Carrageenan. Contains Milk And Eggs. May Contain Traces Of Anchovies, Wheat And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.