Is Great Value Elbows Pasta Family Size, 48 oz Vegetarian?

Description
Subtle flavor with a firm, slightly springy texture when cooked al dente; becomes tender with extended boiling. Commonly used in macaroni-and-cheese, casseroles, soups, and pasta salads because the elbow shape holds sauces and mixes well. Reviewers cite consistent size and family-value packaging, with occasional notes about overcooking sometimes causing softness.

Description
Subtle flavor with a firm, slightly springy texture when cooked al dente; becomes tender with extended boiling. Commonly used in macaroni-and-cheese, casseroles, soups, and pasta salads because the elbow shape holds sauces and mixes well. Reviewers cite consistent size and family-value packaging, with occasional notes about overcooking sometimes causing softness.
Ingredients
Semolina (wheat), durum flour (wheat), niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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