Is Great Value Light Ranch Dressing Gluten Free?

Ingredients

Water, Soybean Oil, Buttermilk, Maltodextrin, Sugar, Contains Less Than 2% Of Salt, Distilled Vinegar, Modified Food Starch, Natural Flavor (contains Milk), Phosphoric Acid, Dried Garlic, Dried Onion, Monosodium Glutamate, Xanthan Gum, Egg Yolk, Cucumber Juice Concentrate, Disodium Phosphate, Spice, Titanium Dioxide (color), Disodium Inosinate, Disodium Guanylate, Potassium Sorbate (preservative), Calcium Disodium Edta To Protect Flavor. Contains: Eggs, Milk. May Contain Sesame, Soy, Wheat, Mustard, Fish.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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