Is Great Value Plain Panko Bread Crumbs, 8 oz Vegetarian?
Description
Light, airy flakes produce a crisp, crunchy exterior with a subtle, neutral flavor; commonly used for breading chicken, fish, and vegetables, topping casseroles, or adding crunch to meatballs and croquettes. Reviewers note consistent texture, ease of use, and dependable crisping when baked, pan-fried, or deep-fried across ovens, stovetops, and fryers.
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Description
Light, airy flakes produce a crisp, crunchy exterior with a subtle, neutral flavor; commonly used for breading chicken, fish, and vegetables, topping casseroles, or adding crunch to meatballs and croquettes. Reviewers note consistent texture, ease of use, and dependable crisping when baked, pan-fried, or deep-fried across ovens, stovetops, and fryers.
Ingredients
Panko Japanese Style Bread Crumbs (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Sugar, Yeast, Salt).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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