Is Great Value Premium Skinless & Boneless Smoked Pink Salmon, 2.5 oz Low FODMAP?
Description
Firm, flaky fillets deliver a mild smoky flavor with a moist, slightly salty finish; commonly flaked for salads, bagels, spreads, sandwiches, pasta, and appetizers. Reviewers note convenient single-serve packaging, consistent taste, and good value for quick meals, while some report variable texture, occasional dryness, and saltiness in certain product lots.
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Description
Firm, flaky fillets deliver a mild smoky flavor with a moist, slightly salty finish; commonly flaked for salads, bagels, spreads, sandwiches, pasta, and appetizers. Reviewers note convenient single-serve packaging, consistent taste, and good value for quick meals, while some report variable texture, occasional dryness, and saltiness in certain product lots.
Ingredients
Salmon, Water, Modified Food Starch, Vegetables Broth (Peas And Carrot Extract), Salt, Natural Smoke Flavo
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.