Is Great Value Reduced Sodium Chicken Broth, 32 oz Carton, Shelf-Stable/Ambient, Gluten-Free Gluten Free?
Description
Clear, light-bodied broth with mild savory flavor and smooth, thin texture; commonly used as a base for soups, sauces, risotto and grain cooking. Reviewers note consistent taste and good value for bulk use, praising convenience and shelf stability while some mention a milder, less robust profile compared with homemade stock.
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Description
Clear, light-bodied broth with mild savory flavor and smooth, thin texture; commonly used as a base for soups, sauces, risotto and grain cooking. Reviewers note consistent taste and good value for bulk use, praising convenience and shelf stability while some mention a milder, less robust profile compared with homemade stock.
Ingredients
CHICKEN BROTH, CONTAINS LESS THAN 2% OF: NATURAL FLAVORS. CARROT JUICE CONCENTRATE, CELERY JUICE CONCENTRATE, CHICKEN FAT, ONION JUICE CONCENTRATE, YEAST EXTRACT, ROSEMARY EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.