Is Great Value Shredded Low-Moisture Part-Skim Mozzarella Cheese, 16 oz (Plastic Bag) Gluten Free?
Description
Mild, milky flavor with a creamy, stretchy melt; shreds are fine and meld smoothly on pizza, lasagna, casseroles, quesadillas, and baked pasta. Customers note consistent melting and good value, though some report occasional clumping in the bag and variable shred size affecting portioning, and minor differences in saltiness noted occasionally.
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Description
Mild, milky flavor with a creamy, stretchy melt; shreds are fine and meld smoothly on pizza, lasagna, casseroles, quesadillas, and baked pasta. Customers note consistent melting and good value, though some report occasional clumping in the bag and variable shred size affecting portioning, and minor differences in saltiness noted occasionally.
Ingredients
Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.