Is Great Value Shredded Low-Moisture Part-Skim Mozzarella Cheese, 80 oz Dairy Free?
Description
Mild, creamy-milky flavor with subtle tang; shreds offer firm, low-moisture texture that melts evenly into a stretchy, slightly elastic finish. Commonly used as a pizza and lasagna topping, in baked pastas, casseroles and salads. Review themes note reliable melting, bulk value and occasional clumping during cold storage.
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Description
Mild, creamy-milky flavor with subtle tang; shreds offer firm, low-moisture texture that melts evenly into a stretchy, slightly elastic finish. Commonly used as a pizza and lasagna topping, in baked pastas, casseroles and salads. Review themes note reliable melting, bulk value and occasional clumping during cold storage.
Ingredients
Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor), Contains: Milk
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.