Is Great Value Sugar-Free Dragon Fruit Energy Drink Mix, 0.88 oz, 10 Count Gluten Free?
Description
Dragon-fruit flavored single-serve packets dissolve into a lightly effervescent, smooth drink with occasional fine graininess. Commonly mixed with water for on-the-go hydration or pre/post-activity pick-me-ups, reviewers cite convenient portability and pronounced fruit taste; opinions vary on sweetness and aftertaste, with some describing a slightly artificial note and mixability is praised.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Dragon-fruit flavored single-serve packets dissolve into a lightly effervescent, smooth drink with occasional fine graininess. Commonly mixed with water for on-the-go hydration or pre/post-activity pick-me-ups, reviewers cite convenient portability and pronounced fruit taste; opinions vary on sweetness and aftertaste, with some describing a slightly artificial note and mixability is praised.
Ingredients
CITRIC ACID, MALTODEXTRIN, ASPARTAME**, CAFFEINE, MAGNESIUM OXIDE, CONTAINS LESS THAN 2% OF ACESULFAME POTASSIUM, RED 40, CALCIUM SILICATE, NIACINAMIDE, CALCIUM PANTOTHENATE (PANTOTHENIC ACID), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), NATURAL FLAVORS, BLUE 1, YELLOW 5, BIOTIN, CYANOCOBALAMIN (VITAMIN B12). ** PHENYLKETONURICS: CONTAINS PHENYLALANINE
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.