Is Great Value Sweet Cream Salted Butter, 4 count, 16 oz Low FODMAP?

Description
Firm, creamy butter with a pronounced salted flavor and smooth mouthfeel; melts evenly for cooking and sauces. Commonly used for spreading on bread, sautéing, baking, and finishing vegetables. Reviewers note consistent texture, reliable melt, and good value compared with national brands, though some prefer higher-end alternatives and occasional packaging concerns.

Description
Firm, creamy butter with a pronounced salted flavor and smooth mouthfeel; melts evenly for cooking and sauces. Commonly used for spreading on bread, sautéing, baking, and finishing vegetables. Reviewers note consistent texture, reliable melt, and good value compared with national brands, though some prefer higher-end alternatives and occasional packaging concerns.
Ingredients
Cream, Salt
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.