Is Great Value Teriyaki Beef Jerky Value Pack, 10 Oz. Low FODMAP?
Description
Teriyaki-flavored beef jerky offers a savory-sweet profile with pronounced glaze notes and a chewy, slightly fibrous texture. Commonly eaten as a portable snack for commuting, hiking, or quick lunchtimes, reviewers note bold seasoning, good pack value, occasional variability in tenderness, and convenience of bulk packaging for sharing or on-the-go use.
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Description
Teriyaki-flavored beef jerky offers a savory-sweet profile with pronounced glaze notes and a chewy, slightly fibrous texture. Commonly eaten as a portable snack for commuting, hiking, or quick lunchtimes, reviewers note bold seasoning, good pack value, occasional variability in tenderness, and convenience of bulk packaging for sharing or on-the-go use.
Ingredients
BEEF, BEEF BROTH, SUGAR, BROWN SUGAR, SOY SAUCE (WATER, SOYBEANS, RICE, SALT), CONTAINS 2% OR LESS OF FRUCTOSE, SALT, NATURAL FLAVORS, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM ERYTHORBATE, PAPRIKA OLEORESIN, SODIUM NITRITE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.