Is GREEK FETA DIP, AVACADO JALAPENO CILANTRO Vegan?


Ingredients
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB GUM), FETA CHEESE (PASTEURIZED SHEEP'S MILK, PASTEURIZED GOAT'S MILK, RENNET, STARTER CULTURE, SALT), AVOCADO PULP, JALAPENO (JALEPENO PEPPERS, WATER, ORGANIC DISTILLED VINEGAR, SEA SALT, CALCIUM CHLORIDE, CHILI PEPPER EXTRACT, TURMERIC)) *MAYONNAISE (EXPELLER PRESSED CANOLA OIL, PASTEURIZED WHOLE EGGS, FILTERED WATER, HONEY, FILTERED WHITE VINEGAR, SEA SALT, DRY MUSTARD, LEMON JUICE CONCENTRATE, [GLUTEN FREE]), LIVE YOGURT (PASTEURIZED GRADE A MILK, CREAM, PECTIN, S.THERMOPHILUS, L.BULGARICUS, L.LACTIS, L.CASEI, L.ACIDOPHILUS), LIME JUICE, CILANTRO, LEMON GRASS, CULTURED DEXTROSE MAINTAIN FRESHNESS), GARLIC.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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