Is Green Giant™ Garlic Cauliflower Breadsticks 6 ct Pouch Gluten Free?

Description
These frozen breadsticks present a savory, aromatic flavor with toasted edges and a soft, slightly chewy interior; reviewers commonly note convenient reheating, usefulness alongside pasta, salads, or soups, and suitability for dipping. Some customers report uneven crispness or inconsistent seasoning after warming, while others highlight handheld convenience and quick preparation.

Description
These frozen breadsticks present a savory, aromatic flavor with toasted edges and a soft, slightly chewy interior; reviewers commonly note convenient reheating, usefulness alongside pasta, salads, or soups, and suitability for dipping. Some customers report uneven crispness or inconsistent seasoning after warming, while others highlight handheld convenience and quick preparation.
Ingredients
Cauliflower, Corn Starch, Rice Flour, Brown Rice Flour, Sunflower Oil, Tapioca Starch, Unsalted Butter, Yeast, Sugar, Parmesan Cheese (Skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Salt (Salt, Dehydrated Garlic), Extra Virgin Olive Oil, Egg Yolk Powder, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Red Wine Vinegar, Tara Gum
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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