Is Green Giant Steamers Baby Brussels Sprouts & Butter Sauce Lightly Sauced - 10 Oz Gluten Free?
Description
Green Giant Steamers Baby Brussels Sprouts Butter Sauce Lightly Sauced 10 oz is a delicious and convenient option for a meal, side dish, or snack. The vegetable pouch is microwaveable and comes in a freezer-friendly box that is easy to stack. As with all Green Giant Simply Steam vegetables, this product is low in fat and calories. While no specific information about what people say about this particular product is provided, Green Giant Simply Steam vegetables are generally well-regarded for their taste and quality. With its buttery sauce and lightly sauced Brussels sprouts, this 10 oz package offers a convenient and flavorful option for those looking for a quick and healthy meal.
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Description
Green Giant Steamers Baby Brussels Sprouts Butter Sauce Lightly Sauced 10 oz is a delicious and convenient option for a meal, side dish, or snack. The vegetable pouch is microwaveable and comes in a freezer-friendly box that is easy to stack. As with all Green Giant Simply Steam vegetables, this product is low in fat and calories. While no specific information about what people say about this particular product is provided, Green Giant Simply Steam vegetables are generally well-regarded for their taste and quality. With its buttery sauce and lightly sauced Brussels sprouts, this 10 oz package offers a convenient and flavorful option for those looking for a quick and healthy meal.
Ingredients
Brussels Sprouts In A Sauce Containing Water, Sugar, Butter, Salt, Modified Corn Starch, Xanthan Gum, Whey Powder, Natural Flavor, Soybean Oil, Lactic Acid, Paprika And Annatto Extract Color, Brussels Sprouts In A Sauce Containing Water, Paprika And Annatto Extract Color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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