Is Grenade Carb Killa High Protein Bar Birthday Cake 12 x 60g Gluten Free?


Ingredients
White Chocolate with Sweetener (27%) (Sweetener: Maltitol; Cocoa Butter, Whole Milk Powder, Emulsifier: Soy Lecithin; Natural Flavouring), Protein Blend (Calcium Caseinate (Milk), Wheat Protein Isolate (Milk)), Hydrolysed Beef Gelatine, Humectant: Glycerol, Dietary Fibres (Polydextrose, Chicory Fibre), Water, Palm Fat, Sugar Free Sprinkles (4.5%) (Sweetener: Maltitol, Potato Starch, Rice Flour, Palm Fat, Colours: Curcumin, Riboflavin, Beetroot Red, Anthocyanins, Brilliant Blue FCF), Flavouring, Sweetener: Sucralose For allergens see ingredients in bold.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


