Grove Street Bake Shop Cannoli Parfait, Cannoli
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Ingredients
CAKE CONTAINS: SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, WHEY, MODIFIED FOOD STARCH, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, SOY FLOUR, CANNOLI CREAM (RICOTTA CHEESE (PASTEURIZED MILK, VINEGAR, SAT, XANTHAN GUM, GUAR GUM), HEAVY CREAM), SEMI-SWEET CHOCOLATE (CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN)). ICING CONTAINS FONDANT (SUGAR, CORN SYRUP), VEGETABLE SHORTENING (SOY AND COTTONSEED), VANILLA EXTRACT. CANNOLI SHELLS CONTAIN: UNBLEACHED FLOUR, EGGS, PALM OIL, CITRIC ACID, SUGAR, VINEGAR, SALT, CINNAMON.
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