Is GT's CocoYo Cacao Gluten Free?
Description
Rich cacao flavor is noticeably chocolatey and mildly bitter, paired with a smooth, creamy yet slightly tangy texture. People commonly eat it by the spoonful, stir it into smoothies, add toppings, or incorporate it into baking. Reviews frequently mention consistent creaminess, satisfying cocoa taste, and convenient packaging and reliable texture.
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Description
Rich cacao flavor is noticeably chocolatey and mildly bitter, paired with a smooth, creamy yet slightly tangy texture. People commonly eat it by the spoonful, stir it into smoothies, add toppings, or incorporate it into baking. Reviews frequently mention consistent creaminess, satisfying cocoa taste, and convenient packaging and reliable texture.
Ingredients
Raw Young Coconut*, Raw Young Coconut Water*, Probiotic Cultures**, Cacao*, Vanilla*, Spices*, Stevia*, And 100% Pure Love!!!. Contains Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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