Is GU Sumptuous Salted Caramel Cheesecakes Gluten Free?

Ingredients

Whipping Cream, Caramel with Salted Butter (12%) (Sweetened Condensed Milk, Sugar, Glucose Syrup, Water, Salted Butter, Salt, Thickener (Pectin)), Full Fat Soft Cheese (16%) (Cream, Water, Milk Protein Powder, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate)), Biscuit Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Flour (Wheat), Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Caramel with Salted Butter (18%) (Glucose-Fructose Syrup, Sugar, Cream, Sweetened Condensed Milk, Butter, Water, Salted Butter, Guérande Salt, Stabiliser (Pectin)), Demerara Sugar, Sugar, Pasteurised Whole Egg (Egg, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)), Vegetable Oil (Palm Oil, Rapeseed Oil), Cornflour, Water, Gelling Agent (Agar), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid) Allergens: see ingredients list in bold.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products