Is Guerrero Tortillas Flour Burrito De Harina Caseras Bag 8 Count - 20 Oz Low FODMAP?

Description
Soft, slightly sweet-tasting large tortillas offer a pliable, chewy texture that holds fillings without tearing. Consumers commonly use them for burritos, wraps, quesadillas, and grilled sandwiches, heating on a skillet or microwave. Reviews frequently note reliable size, flexibility, good heat performance, and overall value for multi-meal preparation and easy storage.

Description
Soft, slightly sweet-tasting large tortillas offer a pliable, chewy texture that holds fillings without tearing. Consumers commonly use them for burritos, wraps, quesadillas, and grilled sandwiches, heating on a skillet or microwave. Reviews frequently note reliable size, flexibility, good heat performance, and overall value for multi-meal preparation and easy storage.
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil And/or Palm Oil), Contains 2% Or Less Of: Salt, Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate And/or Sodium Acid Pyrophosphate, Calcium Sulfate), Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid), Cellulose Gum, Guar Gum, Dough Conditioners (Fumaric Acid, Sodium Metabisulfite And/or Mono- And Diglycerides), Calcium Propionate And Sorbic Acid (To Preserve Freshness)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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