Is Guerrero Zero Net Carbs Original High Fiber Gluten Free?
Description
Soft, pliable tortillas with a subtle savory flavor and slightly grainy texture. Often used for tacos, quesadillas, wraps, and reheated for burritos; customers note consistent thickness, easy folding, and reliable heating without cracking. Reviewers commonly praise versatility and convenience, while some mention packaging and freshness concerns. Occasional packaging complaints noted.
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Description
Soft, pliable tortillas with a subtle savory flavor and slightly grainy texture. Often used for tacos, quesadillas, wraps, and reheated for burritos; customers note consistent thickness, easy folding, and reliable heating without cracking. Reviewers commonly praise versatility and convenience, while some mention packaging and freshness concerns. Occasional packaging complaints noted.
Ingredients
Modified Wheat Starch, Water, Vital Wheat Gluten, Wheat Gluten Isolate, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Salt, Calcium Propionate (to Preserve Freshness), Sodium Acid Pyrophosphate, Baking Soda, Distilled Monoglycerides, Sorbic Acid (to Preserve Freshness] Fumaric Acid, Cellulose Gum, Sunflower Oil, Natural Flavors, Steviol Glycosides. Contains: Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.