Is Hamburger Skillet Dinner Low FODMAP?

Ingredients

Enriched Pasta (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Tomato, Monosodium Glutamate, Partially Hydrogenated Soybean Oil, Citric Acid, Modified Corn Starch, Onion, Spices, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Enzymes, Salt), Garlic Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Paprika (Color), Ascorbic Acid, Yellow 5 Lake, Yellow 6 Lake, Red 40 Lake, Dried

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Pasta · Frozen