Is Hanover Redskin Kidney Beans Light Red, 15.5 OZ Low FODMAP?

Description
Mild, earthy flavor and a firm yet tender texture; creamy interior with beans that hold their shape make these suitable for chili, salads, soups, stews, and casseroles. Reviewers commonly cite reliability and convenience, while some note occasional variability in softness or a faint canned taste when compared to homemade preparations.

Description
Mild, earthy flavor and a firm yet tender texture; creamy interior with beans that hold their shape make these suitable for chili, salads, soups, stews, and casseroles. Reviewers commonly cite reliability and convenience, while some note occasional variability in softness or a faint canned taste when compared to homemade preparations.
Ingredients
Kidney Beans, Water, Sugar, Corn Syrup, Salt, Natural Flavorings, Onion Powder, Calcium Chloride, Disodium Edta Added As A , Kidney Beans, Disodium Edta Added As A
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


