Is HAPI, SRIRACHA PEAS, CHILI GARLIC COATED GREEN PEAS SNACKS, SPICY Low FODMAP?
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Why it's not low FODMAP
- onion powder
- garlic
- wheat flour
- flavouring
- green peas
onion powder
Dietitian noteOnion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+1 more in the app
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500K+ downloads • 4.6★ rating
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Ingredients
Green Peas (62%), Sriracha Chilli Sauce (10%) [Salt, Yeast Extract, Dextrose, Acidity Regulator: E330, Anti-Caking Agent: E551, Flavouring, Colour: E160c, Starch, Garlic, Onion Powder, Spices (Chilli Pepper, Pepper)], Wheat Flour, Sugar, Glutinous Rice Flour, Modified Starch, Palm Oil, Coconut Oil, Sunflower Oil
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
HAPI, SRIRACHA PEAS, CHILI GARLIC COATED GREEN PEAS SNACKS, SPICY is available at 8 retailers
About this product
Snack · Pouch