Is Harvey Nichols Quite A Mouthful Biscuits Low FODMAP?

Ingredients

Rolled Oats, Salted Butter (Milk, Salt), Sugar, Honey, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sultanas (9%) (Sultanas, Cotton Seed Oil), Pumpkin Seeds (7%), Dark Chocolate Chunks (5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Sour Cherries (4%) (Red Tart Cherries, Cane Sugar, Sunflower Oil), Pasteurised Egg, Emulsifier: Soya Lecithin; Gelling Agent: Xanthan Gum; Mixed Spice.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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