Is Health Lab Strawberry & Matcha Double Filled Protein Ball Gluten Free?

Ingredients

INGREDIENTS: Tapioca Fibre, Coconut Rice Protein, Sunflower Seeds, Vegan Custard (Sugar, Roasted Cashews, Sunflower Oil, Coconut Milk Powder, Natural Custard Flavour, Sunflower Lecithin, Brown Rice Syrup, Cashews, High Oleic Sunflower Oil, Matcha Powder (0.7%), Cashew Butter, Tapioca Flour, Vegetable Glycerine, Freeze Dried Strawberry Powder (0.2%), Natural Strawberry Flavour, Natural Vegetable Colour (Beetroot), Rosemary Extract. *Sulphite & Preservative Free Coconut.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Protein Bar · Piece