Is Healthy Bake Spelt Fruitless Hot Cross Buns Organic Sourdough Wheat Free?
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Why it's not wheat free
- certified organic spelt flour
certified organic spelt flour
Dietitian noteSpelt (also called dinkle) is a species of wheat used to make grains, pastas, and breads.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Certified Organic Spelt Flour, Filtered Water, Olive Oil, Brown Cane Sugar, Mixed Spices, Yeast, Sea Salt, Sourdough Culture (Contains Acidophilus and Bifidus).
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Often paired with Wheat Free
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About this product
Bread · Roll