Is Healthy Energy Gluten Free?

Ingredients

Malic acid, citric acid, glucose polymers, peach mango flavor, magnesium amino acid chelate, potassium bicarbonate, silica, sucralose, calcium carbonate, beet root (color), manganese gluconate, grape seed extract, niacin, selenium amino acid chelate, pantothenic acid, folic acid, pyridoxal 5-phosphate, chromium nicotinate glycinate chelate, copper bisglycinate chelate, thiamin mononitrate, riboflavin, cyanocobalamin, caffeine (from caffeine anhydrous and guarana seed extract), green tea leaf extract, alpha-lipoic acid, green coffee bean extract, grape seed extract, grape skin extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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