Is Hearth Baked Natural Bakery Canadian Rye Bread Dairy Free?

Description
Earthy, mildly tangy flavor with a firm crust and moist, compact crumb; texture holds up under slicing and toasting. Commonly used for open-faced sandwiches, hearty deli sandwiches, and pan-toasting. Reviewers note consistent quality, sturdy slices that resist sogginess and pair well with cheeses, spreads, and savory toppings, available in stores.

Description
Earthy, mildly tangy flavor with a firm crust and moist, compact crumb; texture holds up under slicing and toasting. Commonly used for open-faced sandwiches, hearty deli sandwiches, and pan-toasting. Reviewers note consistent quality, sturdy slices that resist sogginess and pair well with cheeses, spreads, and savory toppings, available in stores.
Ingredients
Wheat Flour, Water, Cracked Rye Meal, Canola Oil, Sugars (sugar, Dextrose), Salt, Yeast, Calcium Propionate, Malted Barley Flour, Corn Meal, Sunflower Oil, Enzymes. Contains: Wheat, Barley, Rye. May Contain: Soy.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf


