Is Heinz Chocolate Biscotti Baby Food Snacks 60g Gluten Free?

Ingredients

Flours (Wheat, Oat, Barley, Maize, Rice, Rye), Sugar, Sunflower Oil, Soluble Corn Fibre, Yogurt (Milk), Reduced Fat Cocoa Powder (3%), Chocolate (2%, Sugar, Reduced Fat Cocoa Powder, Cocoa Butter, Emulsifier - Soya Lecithin), Skimmed Milk Powder, Raising Agents (Ammonium Bicarbonate, Sodium Phosphate, Sodium Bicarbonate), Barley Malt Extract, Calcium Carbonate, Flavourings, Iron Fumarate, Zinc Sulphate, Niacin, Vitamin E, Riboflavin, Thiamin, Vitamin B6, Vitamin A, Folic Acid, Vitamin K, Vitamin B12

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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