Is Heinz Light French Dressing (1.5 oz Packets, Pack of 60) Gluten Free?
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Ingredients
White Distilled Vinegar, Water, High Fructose Corn Syrup, Soybean Oil, Sugar, Tomato Paste, Salt, Contains 2% Or Less: Cellulose Gum, Modified Corn Starch, Spices, Onion Powder, Xanthan Gum, Lemon Juice Concentrate, Propylene Glycol Alginate, Potassium Sorbate & Sodium Benzoate, Garlic, Natural Extractives Of Paprika, Beta Carotene, Calcium Disodium Edta Added To Protect Flavor, Citric Acid, Natural Flavoring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.