Is Heinz Potato & Leek Soup 400G Gluten Free?
Description
Canned soup presents a creamy, smooth base with occasional soft chunks, offering a mild savory profile with subtle vegetal notes. Consumers report easy reheating for quick lunches, soups-and-sandwich meals, or starters; common review themes include convenience and comforting texture, though some mention inconsistent seasoning and occasional thin consistency and packaging.
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Description
Canned soup presents a creamy, smooth base with occasional soft chunks, offering a mild savory profile with subtle vegetal notes. Consumers report easy reheating for quick lunches, soups-and-sandwich meals, or starters; common review themes include convenience and comforting texture, though some mention inconsistent seasoning and occasional thin consistency and packaging.
Ingredients
Water, Potatoes (23%), Leeks (8%), Onions (7%), Whipping Cream ( Milk ), Modified Cornflour, Cornflour, Salt, Black Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.