Is Heinz Salad Cream Extra Light 70% Less Fat Top Down Gluten Free?
Description
A tangy, creamy dressing with a smooth, pourable texture that spreads easily across salads, sandwiches, and jacket potatoes. Reviewers note convenient top-down squeeze packaging, consistent flavor, and lighter mouthfeel compared with traditional dressings; some report it is thinner and less rich while remaining versatile for dips, toppings, and casual snacks.
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Description
A tangy, creamy dressing with a smooth, pourable texture that spreads easily across salads, sandwiches, and jacket potatoes. Reviewers note convenient top-down squeeze packaging, consistent flavor, and lighter mouthfeel compared with traditional dressings; some report it is thinner and less rich while remaining versatile for dips, toppings, and casual snacks.
Ingredients
Water, Spirit Vinegar, Sugar, Pasteurised Egg Yolk, Rapeseed Oil, Mustard, Maltodextrin, Modified Cornflour, Salt, Stabilisers - Guar Gum And Xanthan Gum, Potassium Sorbate, Sweetener - Acesulfame K, Colour - Riboflavine
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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