Is Herdez Queso Dip Gluten Free?
Description
Creamy, mildly tangy and slightly spicy cheese-style dip with a smooth, pourable, silky texture that melts evenly. Commonly used as a chip dip, nacho topping, taco or burrito filling, or sauce for vegetables. Customer reviews note convenient consistency, authentic flavor, reliable heat level, and suitability for parties and quick meals.
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Description
Creamy, mildly tangy and slightly spicy cheese-style dip with a smooth, pourable, silky texture that melts evenly. Commonly used as a chip dip, nacho topping, taco or burrito filling, or sauce for vegetables. Customer reviews note convenient consistency, authentic flavor, reliable heat level, and suitability for parties and quick meals.
Ingredients
Water, Soybean Oil, Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Modified Corn Starch, Jalapeno Peppers, Nonfat Milk, Less Than 2% Of Salt, Natural And Artificial Flavor, Datem, Sodium Alginate, Xanthan Gum, Sodium Phosphate, Titanium Dioxide (color), Sodium Citrate, Lactic Acid, Distilled Vinegar, Sorbic Acid (preservative). Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.