Is Hershey's Miniatures Assorted Chocolate Candy Individually Wrapped Party Bag Gluten Free?
Description
Individually wrapped chocolates offer varied chocolate flavors, from milder to more intense, with smooth, creamy bites and occasional crisp or firmer textures. Commonly used for party bowls, trick-or-treating, office sharing, baking garnish. Customer reviews note consistent, nostalgic taste, portioning for events, and occasional complaints about melting or assortment balance concerns.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Individually wrapped chocolates offer varied chocolate flavors, from milder to more intense, with smooth, creamy bites and occasional crisp or firmer textures. Commonly used for party bowls, trick-or-treating, office sharing, baking garnish. Customer reviews note consistent, nostalgic taste, portioning for events, and occasional complaints about melting or assortment balance concerns.
Ingredients
SUGAR, CHOCOLATE, VEGETABLE OIL (PALM OIL, PALM KERNEL OIL, SHEA OIL, SUNFLOWER OIL, &/OR SAFFLOWER OIL), PEANUTS, COCOA BUTTER, MILK, LACTOSE (MILK), SKIM MILK, REDUCED PROTEIN WHEY (MILK), RICE FLOUR, CONTAINS 2% OR LESS OF: COCOA PROCESSED WITH ALKALI, MILK FAT, COCOA, LECITHIN (SOY), PGPR, MALT EXTRACT, MONOGLYCERIDES, SALT, NATURAL & ARTIFICIAL FLAVOR.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.