Is HICKORY SMOKE FLAVOR TENDER PORK LOIN BACK RIBS WITH BARBECUE SAUCE, HICKORY SMOKE Gluten Free?
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Ingredients
PORK RIBS (COOKED IN A SOLUTION OF WATER, SMOKE FLAVORING, SALT, GARLIC POWDER AND SPICE). BARBECUE SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, APPLE CIDER FLAVORED VINEGAR (DISTILLED VINEGAR, NATURAL FLAVOR, CARAMEL COLOR), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, SUGAR, SPICES, FOOD STARCH MODIFIED, SOY SAUCE (WATER, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP, CARAMEL COLOR), ONIONS, TAMARIND JUICE CONCENTRATE (APPLE JUICE CONCENTRATE, PEAR PUREE, CLARIFIED MANGO JUICE CONCENTRATE, WATER, TAMARIND PUREE, CITRIC ACID, NATURAL FLAVORS), COFFEE EXTRACT, GARLIC POWDER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), BEET POWDER (COLOR), CARAMEL POWDER (COLOR), ONION POWDER, DEXTROSE, CHILI PEPPER POWDER, NATURAL FLAVORS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.