Is Hidden Valley The Original Ranch Dressing Recipe Mix, Buttermilk Recipe, Restaurant-Style Vegetarian?
Description
Hidden Valley Ranch Restaurant-Style Dressing, Buttermilk Recipe is the #1 Ranch mix used in restaurants. This homemade dressing is made with buttermilk and is a versatile and zesty addition to various dishes. It is perfect for parties and BBQs, as it can be used as a dip or a flavorful topping for veggies, crackers, salads, sandwiches, burgers, tacos, potatoes, and pasta. With no fat and being gluten-free and preservative-free, this dressing is not only delicious but also a healthier option. People appreciate its taste on salads and veggies, making it a popular choice among consumers.
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Description
Hidden Valley Ranch Restaurant-Style Dressing, Buttermilk Recipe is the #1 Ranch mix used in restaurants. This homemade dressing is made with buttermilk and is a versatile and zesty addition to various dishes. It is perfect for parties and BBQs, as it can be used as a dip or a flavorful topping for veggies, crackers, salads, sandwiches, burgers, tacos, potatoes, and pasta. With no fat and being gluten-free and preservative-free, this dressing is not only delicious but also a healthier option. People appreciate its taste on salads and veggies, making it a popular choice among consumers.
Ingredients
Salt, Monosodium Glutamate, Dried Garlic, Modified Food Starch, Spices, Dried Onion, Maltodextrin, Less Than 2% Of: Natural Flavor (Milk, Soy), Guar Gum, Calcium Stearate, Contains: Milk, Soy
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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