Is High Five Candy Bar Ice Cream, 1 pint Gluten Free?

Ingredients

Nonfat Milk, Cream, Caramel Sauce [Cream, Cane Sugar, Tapioca Syrup, Butter (Cream, Salt), Vanilla Extract, Sea Salt], Chocolate Covered Pretzels [Coating (Sugar, Coconut Oil, Palm Kernel Oil, Cocoa {Processed With Alkali}, Salt, Vanilla, Whole Milk), Pretzels (Unbleached Enriched Wheat Flour {Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malt, Salt, Soybean Oil), Sea Salt], Cane Sugar, Peanut Butter (Roasted Peanuts, Sugar, Peanut Oil, Salt), Chocolate Flakes (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Natural Vanilla Extract), Tapioca Syrup, Honey, Sea Salt.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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