Is Hiland Farmer Owned French Onion Dip, 16 Oz. Gluten Free?
Description
Savory, caramelized-onion flavor and a smooth, creamy texture make this 16-ounce tub suitable for use as a chip, vegetable, or sandwich spread; customers commonly note consistent thickness, reliable seasoning level, and versatility at parties, family snacks, or as a base for warm baked dips and easy spoonability for quick serving.
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Description
Savory, caramelized-onion flavor and a smooth, creamy texture make this 16-ounce tub suitable for use as a chip, vegetable, or sandwich spread; customers commonly note consistent thickness, reliable seasoning level, and versatility at parties, family snacks, or as a base for warm baked dips and easy spoonability for quick serving.
Ingredients
GRADE A PASTEURIZED CULTURED MILK AND CREAM, POTASSIUM SORBATE, GRADE A WHEY, MODIFIED CORN STARCH, SODIUM TRIPOLYPHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, SALT, DEHYDRATED ONION, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, DEHYDRATED PARSLEY, AND MONOSODIUM GLUTAMATE.
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Save time on every shop
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.