No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Hippeas Chickpea Puffs Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Product Image

Description

Light, airy puffs deliver pronounced savory and occasionally tangy or cheesy-forward flavors; texture ranges from crisp initial bite to melt-in-mouth crumbly finish. Consumers commonly eat them as on-the-go snacks, lunchbox additions, or party nibblers. Reviews frequently note satisfying crunch, bold seasoning, and occasional complaints about saltiness, price, and packaging concerns.

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Ingredients

Chickpea Flour, Rice Flour, Yellow Pea Flour, Sunflower Oil, Salt, Sugar, Natural Flavor, Garlic Powder, Onion Powder, Citric Acid, Paprika Extract, Spices, Yeast Extract, Rosemary Extract.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Snack · Piece

Flavor
GarlickySavoryHerbaceous
Texture
CrispyCrunchy
Commonly used for
SnackingOn The Go
Low FODMAP? Hippeas Chickpea Puffs | Spoonful