Is Holiday Cookie Collection Oblong Gift Box Gluten Free?

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, SOY LECITHIN, MODIFIED PALM OIL), SUGAR, CONFECTIONERY COATING (SUGAR, RSPO PALM KERNEL OIL, NONFAT MILK POWDER, WHOLE MILK POWDER, COCOA [ALKALI], WHEY [MILK], RSPO PALM OIL, SOY LECITHIN [EMULSIFIER], VANILLA), SPRINKLES (SUGAR, CORN STARCH, PALM KERNEL OIL, SOY LECITHIN, CONFECTIONER'S GLAZE, COCOA [ALKALI], FD&C RED #3 & #40, YELLOW #5 & #6, BLUE #1 & #2, NATURAL & ARTIFICIAL FLAVORS, CARNAUBA WAX), UNBLEACHED WHEAT FLOUR, WATER, CORN SUGAR, MACAROON PASTE (APRICOT KERN, SUGAR, ALMONDS, POTASSIUM SORBATE), MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE, LIQUOR, SOY LECITHIN, VANILIIN), SALT, CHERRIES (CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE, SODIUM BENZOATE [PRESERVATIVES], RED 40), NATURAL AND ARTICIAL FLAVORS, SOY LECITHIN, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL COLORS, CANOLA OIL, MALT, BAKING POWDER (SODIUM ACID PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), COCOA (ALKALI), CARAMEL COLOR, YEAST.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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