Is HOLIDAY UGLY SWEATER COOKIES, HOLIDAY UGLY SWEATER Gluten Free?
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Ingredients
GINGERBREAD MAN WITH BLUE SNOWFLAKE SWEATER INGREDIENTS: COOKIE: ENRICHED FLOUR (WITH MALTED BARLEY FLOUR), BUTTER, MOLASSES, DARK BROWN SUGAR, LIQUID WHOLE EGGS, GINGER, SKIM MILK POWDER (SKIM MILK SOLIDS, WHEY SOLIDS), BAKING SODA, CINNAMON, VANILLA EXTRACT, SPICE, SALT. COATING: WHITE CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OILS, WHEY POWDER, SKIM MILK POWDER, SOY LECITHIN, NATURAL FLAVOUR), PALM OIL (SOY LECITHIN), VEGETABLE JUICE. TOPPING: SUGAR, DEXTROSE, PALM KERNEL OIL, VEGETABLE JUICE, MALTODEXTRIN, ANNATTO EXTRACT. GINGERBREAD MAN WITH RED TREE SWEATER INGREDIENTS: COOKIE: ENRICHED FLOUR (WITH MALTED BARLEY FLOUR), BUTTER, MOLASSES, DARK BROWN SUGAR, EGGS, GINGER, SKIM MILK POWDER (SKIM MILK SOLIDS, WHEY SOLIDS), BAKING SODA, CINNAMON, VANILLA EXTRACT, SPICE, SALT. COATING: WHITE CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OILS, WHEY POWDER, SKIM MILK POWDER, SOY LECITHIN, NATURAL FLAVOUR), PALM OIL (SOY LECITHIN), VEGETABLE JUICE, ANNATTO EXTRACT, BETA CAROTENE, D-ALPHA-TOCOPHEROL, TURMERIC OLEORESIN. GINGERBREAD MAN WITH WHITE SNOWMAN FACE SWEATER INGREDIENTS: COOKIE: ENRICHED FLOUR (WITH MALTED BARLEY FLOUR), BUTTER, MOLASSES, DARK BROWN SUGAR, EGGS, GINGER, SKIM MILK POWDER (SKIM MILK SOLIDS, WHEY SOLIDS), BAKING SODA, CINNAMON, VANILLA EXTRACT, SPICE, SALT. COATING: WHITE CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OILS, WHEY POWDER, SKIM MILK POWDER, SOY LECITHIN, NATURAL FLAVOUR), ANNATTO EXTRACT, CONFECTIONERY COATING (SUGAR, MODIFIED PALM KERNEL OIL, COCOA POWDER [PROCESSED WITH ALKALI], SOY LECITHIN, SKIM MILK, NATURAL FLAVOUR), PALM OIL (SOY LECITHIN).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.