Is HOMESTYLE GLUTEN FREE ORIGINAL BREAD, ORIGINAL Low FODMAP?

Description
Soft, mildly sweet slices deliver a neutral, slightly yeasty flavor with a tender crumb that toasts evenly. Customers note pleasant softness out of the bag, improved structure when toasted, and occasional crumbliness; common uses include sandwiches, toasting for breakfast, and warm grilled sandwiches or pressed paninis and afternoon snacks too.

Description
Soft, mildly sweet slices deliver a neutral, slightly yeasty flavor with a tender crumb that toasts evenly. Customers note pleasant softness out of the bag, improved structure when toasted, and occasional crumbliness; common uses include sandwiches, toasting for breakfast, and warm grilled sandwiches or pressed paninis and afternoon snacks too.
Ingredients
WATER, MODIFIED TAPIOCA STARCH, BROWN RICE FLOUR, CANE SUGAR, ORGANIC BROWN RICE FLOUR, WHITE SORGHUM FLOUR, CANOLA OIL+, RICE STARCH, MODIFIED POTATO STARCH, ORGANIC SORGHUM MALTOSE, YEAST, PSYLLIUM HUSK, EGG WHITES, SEA SALT, MODIFIED CELLULOSE GUM, ORGANIC WHITE DISTILLED VINEGAR, GUAR GUM, CULTURED BROWN RICE.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf


