Is Homestyle Soft And Chewy Iced Lemon Cookies, Lemon Gluten Free?

Ingredients

Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Partially Hydrogenated Soybean, Cottonseed Oils), High Fructose Corn Syrup, Water, Corn Syrup, Dried Eggs, Dried Whey, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Emulsifier (Water, Sorbitan Monostearate, Polysorbate 60, Mono- And Diglycerides, Sodium Propionate , Phosphoric Acid), Natural & Artificial Flavors, Leavening (Baking Soda), Salt, Soy Lecithin (Emulsifier), Sorbitol, Fd&c Yellow 5, Iced With: Sugar, Partially Hydrogenated Soybean & Cottonseed Oils, Soybean Oil, Titanium Dioxide (Color), Soy Lecithin, Natural & Artificial Flavor, Yellow 5 Lake, Blue 1 Lake

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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