Is Honey Dijon Mustard Low FODMAP?
Description
Balanced sweet-tangy flavor with a smooth, slightly coarse texture; often described by reviewers as versatile and flavorful. Commonly used as a sandwich spread, dip for pretzels or wings, and an ingredient in dressings or glazes. Customers frequently note its consistency and usefulness across casual meals and recipes in home kitchens.
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Description
Balanced sweet-tangy flavor with a smooth, slightly coarse texture; often described by reviewers as versatile and flavorful. Commonly used as a sandwich spread, dip for pretzels or wings, and an ingredient in dressings or glazes. Customers frequently note its consistency and usefulness across casual meals and recipes in home kitchens.
Ingredients
WATER, MUSTARD SEED, HONEY, WHITE VINEGAR, SALT, CITRIC ACID, TURMERIC.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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