Is Hormel Slow Simmered Beef Roast Au Jus - 15 Oz. Low FODMAP?
Description
Rich beefy flavor with savory au jus, often described by customers as tender and easily shreddable with a moist, saucy texture. Commonly used over mashed potatoes, rice, or in sandwiches and casseroles for quick meals. Reviews emphasize convenience and consistent taste, with occasional notes about variable chunk size or portioning.
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Description
Rich beefy flavor with savory au jus, often described by customers as tender and easily shreddable with a moist, saucy texture. Commonly used over mashed potatoes, rice, or in sandwiches and casseroles for quick meals. Reviews emphasize convenience and consistent taste, with occasional notes about variable chunk size or portioning.
Ingredients
beef, WATER, SEASONING (DEXTROSE, SALT, MODIFIED CORNSTARCH, CARAMEL COLOR, FLAVORING)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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