Hormel® Slow Simmered Pork Roast au Jus 15 oz. Tray

Description
Slow-simmered pork in au jus delivers tender, moist slices with a savory, lightly seasoned sauce. Texture is often described as soft and pull-apart; common uses include hot sandwiches, served over rice or potatoes, and quick family meals. Customers frequently cite convenience and consistent tenderness, with occasional remarks about saltiness levels.

Description
Slow-simmered pork in au jus delivers tender, moist slices with a savory, lightly seasoned sauce. Texture is often described as soft and pull-apart; common uses include hot sandwiches, served over rice or potatoes, and quick family meals. Customers frequently cite convenience and consistent tenderness, with occasional remarks about saltiness levels.
Ingredients
pork, Water, Seasoning (Modified Corn Starch, Salt, Dextrose, Mustard, Onion Powder, Garlic Powder, Caramel Color, Flavoring).