Is Hormel® Slow Simmered Pork Roast au Jus 15 oz. Tray Gluten Free?
Description
Slow-simmered pork in au jus delivers tender, moist slices with a savory, lightly seasoned sauce. Texture is often described as soft and pull-apart; common uses include hot sandwiches, served over rice or potatoes, and quick family meals. Customers frequently cite convenience and consistent tenderness, with occasional remarks about saltiness levels.
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Description
Slow-simmered pork in au jus delivers tender, moist slices with a savory, lightly seasoned sauce. Texture is often described as soft and pull-apart; common uses include hot sandwiches, served over rice or potatoes, and quick family meals. Customers frequently cite convenience and consistent tenderness, with occasional remarks about saltiness levels.
Ingredients
pork, Water, Seasoning (Modified Corn Starch, Salt, Dextrose, Mustard, Onion Powder, Garlic Powder, Caramel Color, Flavoring).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.